Cocoa butter is valuable natural fat obtained by pressing cocoa beans, i.e. fruits from the cacao tree (Theobroma cacao). This traditional cosmetic ingredient, which smells pleasant like chocolate, is popular mainly for its exceptional hydrating and nourishing qualities. 

Cocoa butter was exploited by ancient Mayan and Aztec civilizations not only in preparation of food but also as base for medicinal ointments and balms. Cocoa butter is rich in antioxidants and fatty acids that help fight skin aging by promoting cell renewal and improving skin elasticity. 

It leaves a unique feeling of softness, soothes the skin, mitigates irritation and helps protect the skin against damage from free radicals. Acts in deep layers and is ideal mainly for dry and sensitive skin.